Valdobbiadene Prosecco Superiore Ius Naturae Brut 2024

Unique and saline, combining freshness with vegetal complexity. ideal with sea bream baked al cartoccio, Taggiasca olives, and cherry tomatoes. Bright light straw yellow with fine perlage. Its bouquet releases thyme, sage, and rosemary, with mineral touches of chalk, rock salt and magnolia and jasmine blossoms. Ripe fruit recalls pear, apple, and plum, intertwined with notes of bread and pizza bianca. Creamy and fresh, it leaves a long savory trail.